Off The Wall

With its vibrant yet refined acidity, Brazil Cerrado Green Coffee 17/18 takes you on a rich, sensory journey through the heart of Brazil’s coffee heritage. More than just a unique flavor, its delicate aroma and nutty sweetness make it a permanent favorite among coffee enthusiasts worldwide.

But what makes Brazil Cerrado truly special and unforgettable? A subtle hint of smokiness on the palate—an unexpected nuance that deepens its full-bodied, low-acid character. Thick, creamy, and indulgently smooth, this coffee embodies the essence of traditional Brazilian coffee, where richness meets balance.

From the sun-drenched Cerrado highlands to your cup, Brazil Cerrado 17/18 tells a story of fertile soils, expert craftsmanship, and time-honored traditions. A global favorite, it transforms each moment into a truly rewarding coffee experience.

Screen 17/18

This bean, known as the Cerrado Brazil screen 17/18, is the second-largest possible bean size. With a consistent size ranging between 6.75 and 7 millimeters, these large, uniform beans ensure even roasting, allowing for a balanced and harmonious flavor profile.

Process – Natural 

Brazil Cerrado Mineiro 17/18 undergoes a Natural processing method, a technique widely used in the Cerrado Mineiro region. In this process, ripe coffee cherries are harvested and dried with the fruit intact, either on the tree or on drying patios. This allows the beans to absorb natural sugar and fruit flavors, resulting in a rich, sweet profile with a medium body.

Due to the moderate elevations of the region, these coffees have lower density, requiring a gentler roast approach. To prevent scorching, roasters use a lower charge temperature and gradual heat adjustments. Extending the drying phase enhances the syrupy mouthfeel and highlights its chocolatey sweetness.

Precision in harvesting and drying preserves the unique characteristics of Brazil Cerrado 17/18. Sample roasts and cupping sessions further refine the optimal roast profile, maintaining flavor consistency across its screen 17/18 beans (6.75 to 7 mm), allowing for even roasting.

The result? A full-bodied, velvety-smooth coffee with distinct fruity, nutty, and chocolate undertones, true to the heritage of Cerrado Brazil!

What Makes Brazil Cerrado 17/18 Special? 

• Mechanical Dryer Drying

The mechanical drying process ensures consistent quality, preserving the integrity of the beans while locking in their rich flavors. This method enhances the coffee’s well-rounded body, delivering a superior and satisfying experience in every brew.

• Balanced and Smooth

Cerrado Mineiro Brazil 17/18 is a perfect option for those who enjoy a harmonious coffee profile. With low acidity and a rich, above-average body, every sip delivers a smooth, satisfying flavor that coffee lovers will savor.

• Unique Terroir of Cerrado 

Grown at 915 meters in the famed Cerrado region of Minas Gerais, Brazil, this coffee flourishes in the rich, fertile “Terra Roxa” (Red Earth). The region’s consistent rainfall, warm days, and dry winters create ideal conditions, imparting a distinctive character to each bean.

• A Taste of Tradition 

The Cerrado region has been a cornerstone of Brazil’s coffee industry since the 1980s, emerging as a leader in quality and innovation. Today, it stands as a symbol of dedication and expertise, with thousands of growers cultivating world-class coffee on its fertile, time-honored lands.

About the Farm 

Cerrado, located in Minas Gerais, Brazil’s largest coffee-producing state, has been a key region for coffee cultivation since the 1980s. The industry’s expansion here was largely driven by the devastating black frost of 1975, which forced growers from Paraná to relocate north to Cerrado and other parts of Minas Gerais.

Today, over 4,500 growers cultivate coffee across 175,000 hectares of farmland, yielding approximately 5.5 to 6.0 million bags annually. The region’s fertile soil, known locally as “Terra Roxa” (Red Earth), combined with consistent rainfall, high daytime temperatures, and dry winters, creates the ideal conditions for producing exceptional coffee.

Indulge in a Rewarding Coffee Experience! 

Savor the essence of the Cerrado Brazil 17/18 coffee, where tradition meets excellence in a blend that pays homage to the Cerrado region while ensuring an experience that lingers long after you drink it!