Joshua Tree
12 oz
The Nariño region is home to the Inga community, descendants of the Inca Empire. Living on communal lands governed by a “cabildo” or council of elders, this resilient community has preserved its ancestral traditions while embracing specialty coffee production as a vital source of income. Despite facing challenges such as recent earthquakes, they remain dedicated […]
- SKU : COL01N202512
- Description
- Reviews
What Makes This Stand Apart from Other Colombian Coffee?
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Exceptional Flavor Profile:
With an above-average body, along with high acidity and sweetness, this Nariño coffee provides a harmonious balance of flavors. It’s crafted to impress even the pickiest coffee enthusiasts!
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Unique Honey Processing:
Unlike traditional washed methods, this coffee uses the Honey process, drying in mucilage for 20 – 45 days – an environmentally friendly choice.
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Key Specifications
Cultivated at an elevation of 1525 meters, this coffee features Caturra and Colombia varietals, ensuring exceptional quality. It redefines premium coffee, offering an unparalleled experience!
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Patio Drying
The cool, heavy winds of the Nariño region provide a consistent drying environment, allowing the beans to gradually reach their ideal moisture content. This slow, controlled process enhances sweetness, preserves high acidity, and creates the smooth, balanced body that defines this exceptional coffee.
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Rich Heritage and Craftsmanship
Grown by the Inga community, descendants of the Inca Empire, this coffee transcends the ordinary. It’s not only a drink but a glowing testament to resilience, tradition, and expert craftsmanship.
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About the Farm – The Inga Legacy
The Nariño region is home to the Inga community, descendants of the Inca Empire. Living on communal lands governed by a “cabildo” or council of elders, this resilient community has preserved its ancestral traditions while embracing specialty coffee production as a vital source of income. Despite facing challenges such as recent earthquakes, they remain dedicated to cultivating this exceptional coffee.
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Diverse Roast Profiles
Whether you’re drawn to the subtle nuances of a light roast or the bold, intense flavors of a dark roast, Colombia Nariño coffee Aponte – Royal Reserva Honey can be expertly roasted to exceed your expectations. This has everything to be your new favorite coffee today!
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Great Aroma, Strong Flavor
Immerse yourself in the vibrant aroma and bright flavor of this coffee. Its harmonious blend of high acidity and natural sweetness creates a sensory journey that remains bright and flavorful.
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Sustainable Sourcing
The Inga community’s dedication goes beyond exceptional coffee to practices that sustain the environment and support ethical farming. Each cup you enjoy reflects their commitment to fair trade and environmental responsibility, ensuring a brighter future for the region.
Relatable Products
Used to get terrible heartburn from coffee. With Soul Café’s low-acid roasts, I can enjoy multiple cups without issues.
It was very very good